A Wild Night at Republic

  • 28th Feb, 2022
  • 0

A Wild Night at Republic - 5-course dinner - grazing style - MARCH 24 - 6:30pm 

A collaboration between two mates, Chef Andrew Fielke an SA Native Food Icon from Create Native Food Solutions, and our talented Head Chef Zak Kranjcec 

5-course grazing dinner each featuring Native Australian produce.

Local Australian Distilleries - Ingredients Display Table - Special Guest Chef Andrew Fielke & Zak Kranjcec


2022-03-24 18:30:00 2022-03-24 18:30:00 Australia/Adelaide A Wild Night at Republic Republic Norwood, 120 Magill Road, Norwood, SA 5067 The Republic Norwood admin@republicnorwood.com.au

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